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Strangeland podcast koreatown
Strangeland podcast koreatown









(And a special shoutout to Dan Taberski, the first host to ever earn two of our top-five spots.) They pushed the form, helped us metabolize the world around us (or escape from it), and embodied the spirit of 2021. The 50 shows on this list outdid their competitors in both ambition and success. Producers zeroed in on terrorism-both domestic and abroad-searching for patterns and reaching for hindsight. Others drew parallels between the pandemic and the AIDS crisis or the aftermath of 9/11. Some shows were hornier than ever before others sharply connected sex to gendered power dynamics.

strangeland podcast koreatown

In other series, our houses themselves-and the attendant challenges around gentrification and homelessness- were the story. Memoirs also shone, allowing homebound producers to shout into the void. As the pandemic wore on and limited field reporting, archival tape became central to narratives. This year, makers played with structure in fresh ways, flirting with form and cadence. As always, we’ve also recused ourselves from selecting The Atlantic’s podcasts.

#Strangeland podcast koreatown series

True-crime shows and in-depth looks at government snafus remain available in droves, but we sought series that transcended their genre conventions. We’ve decided to eliminate anything that sounds like it’s always sounded, too.

strangeland podcast koreatown

The requisites for inclusion on our list have evolved over time, and now we only consider new shows or shows that have a new focus.

strangeland podcast koreatown

Ours is, as far as we know, the longest-running of the robust roundups, and we’ve been reviewing the medium longer than virtually any other critic in the space. This is our seventh list commemorating the year’s best podcasts, and deciding what makes the cut has only gotten harder each time. From there, each and every slot is labored over and debated. (Of course, with more than a million podcasts in existence, our extensive listening still makes only a tiny dent.) To track our impressions, we make a spreadsheet with legends, drop-down menus, color codes, formulas, and notes on the thousands of podcasts that we’ve discovered over the past decade. We seek shows anywhere we can find them-sometimes hearing about them directly from producers, other times from a friend of a friend’s mother’s uncle, or sometimes through our own secret methods of rooting out gems. Sugar snap peas, gherkins and Castelvetrano olives add plenty of crunch and spring vibrancy to the rich filling too.Editor’s Note: Find all of The Atlantic’s “Best of 2021” coverage here. Spring Crab SandwichĪ lemon-and-garlic vinaigrette binds together fresh crab meat served as a cool filling between two warm, buttered brioche buns. I love to pile it high in a bowl and scoop into it with little gem lettuce leaves, thinly sliced carrots or even tortilla chips. Its richness and freshness is complemented by the toasted sesame-paste sauce and lots of bright crunchy veggies like shredded napa cabbage, cucumbers and scallions.Īnd for a simpler dish, I love this Crab Salad With Cucumber, the lean juiciness of the cucumber balancing perfectly the robust crab meat dressed in a tart lemon vinaigrette. My Sesame Cold Noodles With Crab And Crunchy Vegetables is another one of my favorite recipes for showcasing crab. Bound with egg and a little mayonnaise, they’re spiced with a Louisiana-style blackening mix of paprika, oregano and cayenne and served hot with a Creole mustard sauce. It’s a great way to indulge during lunchtime on a Wednesday.Ĭrab also makes a fantastic fried cake, of course, and these Jumbo Lump Crab Cakes are a delicious iteration. So, for my latest recipe, I dressed up crab in a tart vinaigrette to lift its heavy reputation and give it lots of crunch and freshness on a sandwich with lettuce, sugar snap peas and shallots.

strangeland podcast koreatown

You may occasionally receive promotional content from the Los Angeles Times.įor crab, its richness was often piled on with more rich sauces, or it was forgotten in the wake of more fashionable crudos and ceviches that used scallops, tuna or kampachi.









Strangeland podcast koreatown